Taste: Slightly honey-floral and nutty, with hints of white sesame, cinnamon, and sweetened burdock root. There is a lingering sweet caramel aftertaste due to the high fire roasting technique.
Type; Oolong Organic Tea.
- Heat fresh, filtered water just short of the boiling point.
- Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
- Pour the heated water into the mug.
- Steep for 2-3 minutes.
- Strain tea leaves, or take out the infuser.
- Sip and enjoy Ollin’s organic tea.