Dian Hong Classic

Dian Hong Classic

Black Tea

Taste; Velvety smooth with notes of baked yam & a peppery finish. Malty, floral, sweet and slightly bitter all at once.

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Description

Dian Hong Classic

Black Tea

Taste; Velvety smooth with notes of baked yam & a peppery finish. Malty, floral, sweet and slightly bitter all at once.

Type; Black Tea.

Brewing;

  1. Heat fresh, filtered water just short of the boiling point.
  2. Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
  3. Pour the heated water into the mug.
  4. Steep for 2-3 minutes.
  5. Strain tea leaves, or take out the infuser.
  6. Sip and enjoy Ollin’s organic tea.

Additional information

Size

sampler, 2oz, 4oz

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